Our Principals

For over 20 years he was involved as chief operating officer of a major fast food chain with locations in various parts of Newfoundland.

In addition to this experience, he has been involved as a Vice President and President of a firm providing a variety of consulting services to the hospitality and other industries, particularly in the areas of operations management, strategic plan development, and human resource programs.

During his career, Mr. Rusted has been very active in industry and community organizations, on both a local, as well as a National and International Basis.

The types of groups have been diverse, but all involve service as a cornerstone of their mandate. These would be groups such as church organizations, charities, educational organizations, civic and government agencies, and groups related to the growth and development of the foodservice and hospitality industry. Some of the more notable areas of service were having served as Chairman and President of the Canadian Restaurant & Foodservices Association, the St. John's YM-YMCA, and Triathlon Newfoundland & Labrador, as well as a Director of the Boards of the National Restaurant Association (U.S.A.), and the Canadian Hospitality Foundation.