Wednesday, October 23rd

Soup – $4.95 / $5.95

Butternut Squash

Beef Barley

Turkey Vegetable

Roasted Red Pepper

Lunch $7.95

– Lamb Burger

 

-“Build Your Own Salad”

$3.95 Base+$1.00 per Topping

 

Supper $12.95

– Chicken Sausage Bake